If you want to have something on hand to knock the cold or flu dead in it’s tracks, then here is you recipe!
This formula has been handed down for thousands of years through various cultures. A friend of mine from Russia told me this had been in her family for hundreds of years. It always works! This recipe is an inexpensive, effective way to treat or stave off colds & flu’s, and to break up congestion.
Here is what you need (Equal parts of the following):
- Minced, cut or crushed Garlic. Collection herb.
- Minced or cut fresh ginger root
- Cut horseradish root
- Minced or cut white onion
- Minced, cut or dried cayenne peppers – use 1/2 the amount of other herbs here
Put all in a mason jar and cover with organic apple cider vinegar. I blend mine all together in the Vita Mixer, but it is not necessary.
Let sit for at least 4-8 weeks. Shake it up daily to distribute the herbs into the vinegar. After it is done you can strain off what you need and let the rest keep mascerating or just pour off and bottle. You can just strain it off into a mason jar and cover. It needs no refrigeration.
Dosage: At the first sign of cold or flu take 1 tablespoon every hour. Usually this works out to about 5 Tablespoons daily to ward off and kill infections. For the not so brave take a little mixed with honey.
In cancers you want to take 5 Tablespoons daily and this is a must for cancers of any type.
This is effective against gram positive and negative bacteria and is an excellent antimicrobial.
For coughs and lung troubles it is unparalleled. It will clean and disinfect the whole respiratory system.
Destroys worms and parasites.
Boosts the Immune system, dissolves cholesterol and strengthens the heart and circulatory system.
Make yours today!! If you would rather just purchase it already made then just go here. Mine has been mascerating since June – it should be pretty potent by now.
